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Littlecherrymom Wheat Amaranth Pineapple Pancake Mix — Healthy Pancake Mix for Kids | Made with Sprouted Wheat & Real Pineapple

Made with Sprouted Wheat, Amaranth & Real Pineapple | No Maida | No Refined Sugar | No Baking Soda | Safe for 18+ Months | FSSAI Certified

Made with sprouted wheat, amaranth, and real pineapple to create soft, tasty pancakes for growing kids — without maida, refined sugar, or baking soda. Just clean ingredients for healthier breakfast and snack time.

✅ In stock · Ships within 24 hours

Regular price Rs. 190.00 INR
Sale price Rs. 190.00 INR
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Our clean label promise

Made with Sprouted Wheat & Real Pineapple

No Maida or Refined Sugar

No Baking Soda

Trusted by 80,000+ Mothers

What goes inside

7 real ingredients. Nothing else.

Cinnamon

Cinnamon

Supports metabolism, regulates blood sugar
Organic Khand

Organic Khand

Less processed, quick energy source
Dates Powder

Dates Powder

Natural sweetness, provides quick energy
Organic Sprouted Wheat

Organic Sprouted Wheat

Enhances nutrient absorption
Oats

Oats

High fiber, supports heart health
Pineapple Powder

Pineapple Powder

Rich enzymes, supports digestion
Amaranth

Amaranth

High protein, supports growth

Why our pineapple pancake mix is different from regular kids’ pancake mixes

Frequently Asked Questions


  • Most pancake mixes contain maida, refined sugar, artificial flavours, and baking soda. Our pancake mix is made using sprouted wheat and real ingredients like amaranth, pineapple powder, dates, and organic khand — without
    unnecessary additives.

  • This pancake mix is suitable for children aged 18 months and above.

  • No. This mix contains no maida, no refined sugar, no preservatives, and no artificial flavours.

  • Sprouting is a traditional process that helps make wheat easier to digest and supports better nutrient absorption naturally compared to regular unsprouted flour.

  • Yes. Sweetness comes from dates powder and organic khand instead of refined sugar.

  • Mix with water or milk to make a smooth batter and cook on a pan until golden brown on both sides. Store in a cool,
    dry place and always use a dry spoon.